How to apply
If you have any questions, don’t hesitate to get in touch!
BSc (Hons) Hospitality and International Tourism
Awarding Body
Duration
03 Years
Course Type
Full-Time
Year of Entry
2026
Tuition Fee
£9535 Per Year
How to apply
If you have any questions, don’t hesitate to get in touch!
Overview
The BSc (Hons) in Hospitality and International Tourism Management with Pathways in Events Management and Tourism is a three-year full time and six-year part-time programme. The programme covers wide range of modules specific to Hospitality and Tourism industry. The programme takes into consideration employers needs and industry requirements for manpower. Each year of the programme has six modules with a research project in the final year. Introduction to specialist pathways is introduced at Level 4 with Work Based Consultancy & Employability and Research Methods in Action project at Level 5 offering students opportunities to familiarise themselves early with the pathway routes available before their final selection at level 6. Programme also offers a potential for a non-pathway route. Successful completion of the programme offers progression into industry or academic progress. Programme benefits from the distinctive features for example enterprise hub, employer engagement, Work based consultancy and employability and digital media and marketing skills.
The high standard of maintenance, cleanliness, and accessibility across the college premises provides an excellent learning environment for students.
ASIC Inspector
2026
Modules information
As well as the core modules, you may also have the opportunity to study a number of option modules. Option modules will not be pre-selected for you. We provide examples of option modules. The availability of specific option modules may vary from year to year. The offer of an option will be subject to a minimum number of students choosing the module to ensure the appropriate student experience. The offer of option modules may also be affected by staff availability. It means we cannot guarantee the availability of a particular optional module. However, we will ensure you have a choice of option modules.
Introduction to Hospitality, International Tourism & Events Management
Code: HTMC01
(20 Credits)
Details
Marketing and Digital Media for Hospitality, International Tourism, and Events Management
Code: HTMC02
(20 Credits)
Details
Developing Academic & Professional Skills
Code: HTMC03
(20 Credits)
Details
Financial Resources and Techniques
Code: HTMC04
(20 Credits)
Details
Understanding Management
Code: HTMC05
(20 Credits)
Details
Managing Service Quality
Code: HTMC06
(20 Credits)
Details
Sustainable Project Management for Hospitality, International Tourism, and Events Management
Code: HTMD01
(20 Credits)
Details
Research Methods in Action
Code: HTMD02
(20 Credits)
Details
Human Resource Management
Code: HTMD03
(20 Credits)
Details
Work Based Consultancy and Employability
Code: HTMD04
(20 Credits)
Details
Rooms Division Management
Code: HTMD05
(20 Credits)
Details
International Food and Beverage Management
Code: HTMD06
(20 Credits)
Details
Branding and Advertising
Code: HTMH01
(20 Credits)
Details
Facilities Management
Code: HTMH02
(20 Credits)
Details
Ethics, Sustainability, and Responsibility
Code: HTMH03
(20 Credits)
Details
Research Project
Code: HTMH04
(20 Credits)
Details
Event Design and Production
Code: HTMH05
(20 Credits)
Details
Managing Events
Code: HTMH06
(20 Credits)
Details
Business Consultancy
Code : BSND55
(20 Credits)
Tourism, Culture and Society
Code: HTMH07
(20 Credits)
Details
International Tourism and Travel Management
Code: HTMH08
(20 Credits)
Details
Business Consultancy
Code : BSND55
(20 Credits)
Revenue Management
Code: HTMH09
(20 Credits)
Details
Gastronomy
Code: HTMH10
(20 Credits)
Details
Business Consultancy
Code : BSND55
(20 Credits)
Features
Programme Aims
BSc (Hons) in Hospitality and International Tourism Management with pathways in Events Management and Tourism has been developed to meet the increasing demand for practitioners in an ever-growing sector of the world economy. With the expansion of both business and leisure travel, clients are becoming progressively more discerning in their demands. This programme is designed to equip students with a sound theoretical knowledge as a base to underpin practical applications.
The principle aims of this programme are to provide students with the opportunity to:
- Demonstrate knowledge and understanding in those disciplines relevant to their programme of study.
- Develop a disciplined approach to study, drawing as appropriate, from research and professional contexts.
- Demonstrate an understanding of the subject through both academic and professional reflective practice.
- Develop skills of analysis, evaluation, and synthesis appropriate to their discipline and level of study.
- Research and solve problems by critically understanding methods of acquiring, interpreting, and analysing information appropriate to International Tourism Management.
- Develop a critical awareness of, the moral, ethical, environmental. and legal issues which underpin best practice.
- Work as individuals and members of teams.
- Apply appropriate practical and IT skills.
On completion of the programme students should be able to:
- Deal with business issues both systematically and creatively, make sound judgements in the absence of complete data, and communicate their conclusions clearly to specialist and non-specialist audiences.
- Demonstrate self-direction and originality in tackling and solving problems, and act autonomously in planning and implementing tasks at a management or equivalent level.
- Advance their knowledge and understanding and demonstrate their ability to apply new skills.
Academic Progression Opportunities
Upon successful completion of the BSc (Hons) in Hospitality and International Tourism Management, there are numerous academic progression opportunities students can explore depending on their interests and career goals. These include Master’s programmes in subjects such as Hospitality Management, International Tourism Management, Event Management and Sustainable Tourism.
The flexibility of your degree, especially with pathways in Events Management and Tourism, opens up many doors for specialisation and advanced academic study, ultimately enhancing your expertise and employability in the global hospitality and tourism sectors.
Student Voice
Real World Experience – This programme has a hands on approach to learning achieved through activities such as business simulations and venture creation modules which provide practical learning opportunities. Assessments are designed with the ‘real world’ in mind incorporating activities which students would be expected to undertake, either as an entrepreneur or employee, such as pitches, presentations and business reports.
Business start-up – There are a range of opportunities for students to engage with entrepreneurship at all levels of the programme. In the final year, students have the option to run their own business during the ‘Enterprise Reality’ module. For those students who do not wish to run their own business the programme ensures that students are given the opportunity to undertake a range of practical and Work Based Learning (WBL), encompassing role plays, simulations, real projects, consultancy and placements at Levels 5 and 6.
Two key themes within the degree programme – entrepreneurship and intrapreneurship. Students can choose to set up their own business during the ‘Business Reality’ module or they can choose to engage in work-based learning with an employer. The assessment method for this module, a reflective portfolio, entails that students reflect upon their learning whether they chose to run their own business or work with an employer. Neither theme is preferential and is the choice of the student.
Studying at City of London College gave me industry-relevant knowledge and the confidence to plan my next steps with clarity.
Natalie Parker
Business Strategy Manager
Why Study at CLC?
Dedicated support services for your personal, academic, and mental health needs to help you succeed.
Access career opportunities, internships, and professional workshops to advance your career journey.
Entry requirements
More information
Contact us
Career Progression Opportunities
Students will have gained advanced knowledge and skills in areas such as Tourism, Financial Resources, Facilities Management, Event Design and Air Travel Operations making them highly employable across a range of industries. This qualification opens up opportunities for roles such as Hotel Manager, Tour Manager, Destination Manager and Entrepreneurship in the industry. Additionally, it provides a strong foundation for career progression into management positions or specialised roles.
Upon successful completion of the BSc (Hons) in Hospitality and International Tourism Management, there are numerous career progression opportunities students can explore depending on their interests and career goals.
- Hospitality Industry:
- Hotel Manager: Managing day-to-day operations of a hotel, ensuring customer satisfaction, and leading staff.
- Resort Manager: Overseeing luxury resorts or large-scale holiday destinations.
- Operations Manager: Managing hospitality operations across multiple locations, like a chain of hotels or resorts.
- Revenue Manager: Optimizing pricing strategies and occupancy rates for hotels or resorts.
- Tourism Industry:
- Tour Operator: Organizing guided tours and travel packages for international and local tourists.
- Destination Manager: Developing tourism strategies for a specific region or city.
- Tourism Consultant: Advising governments, businesses, and organizations on tourism development.
- Sustainable Tourism Manager: Leading initiatives that promote eco-friendly travel and responsible tourism practices.
- Event Management:
- Event Manager/Coordinator: Organizing conferences, corporate events, weddings, and large public festivals.
- Convention Services Manager: Overseeing logistics for conventions, trade shows, and conferences.
- Exhibition Manager: Organizing and managing exhibitions and large public or private events.
- Corporate Event Planner: Specializing in corporate meetings, incentive programs, and product launches.
- Marketing and Public Relations:
- Tourism Marketing Manager: Promoting destinations, events, and services to potential travellers.
- Social Media Manager for Travel or Events: Handling the online presence for tourism boards, hotels, or event companies.
- Brand Manager for Tourism or Hospitality: Developing brand strategies for tourism destinations or hospitality chains.
- Entrepreneurship:
- Starting Your Own Tourism Company or Event Planning Firm: If you have entrepreneurial aspirations, your qualifications give you the foundation to start a tourism agency, event planning business, or hospitality service.
- Launching Sustainable Tourism Initiatives: Specialise in eco-tourism or destination management, focusing on providing unique experiences with a focus on sustainability.
The flexible learning structure at City of London College allowed me to balance my studies alongside work commitments effectively
Isabella Moore
Compliance Officer
94%
of students at the College were satisfied with the facilities and learning environment on campus.
CLC – London Students Survey 2025
Course Fees
The 2026 tuition fees for this course are:
Full-time – 03 Years
